Philipponnat, a signature of excellence
In the heart of Washington, D.C., just steps from the White House, the Old Ebbitt Grill stands as an institution. Founded in the nineteenth century, it is today the oldest saloon in the American capital still in operation. As much a place of memory as of conviviality, it has welcomed generations of notable figures. Political men and women, as well as discerning enthusiasts, have all been united by a shared devotion to a certain vision of gastronomy.
From the moment one enters, the atmosphere envelops the visitor: deep wood panelling, antique mirrors, soft lighting and worn leather banquettes. The venue cultivates an elegance without ostentation, animated by constant energy. At its centre, the oyster bar, one of the most renowned in the United States, sets the rhythm, in a precise choreography of assured gestures and attentive service.
Each year, the Old Ebbitt Grill hosts a singular and demanding event: the Oyster Riot. Over two evenings, enthusiasts and professionals gather to celebrate the pairing of oysters and wines, in an atmosphere both festive and exacting. Upstream, an international competition brings together several hundred cuvées, all tasted blind according to a precise protocol. Each wine is judged solely on its ability to interact with the oyster, revealing the purity of its expression.
In 2025, among 244 wines from 15 countries, the Réserve Perpétuelle Brut from Champagne Philipponnat distinguished itself by winning the Grand Champion title. A recognition that honours the wine’s singular balance between freshness, tension and depth.
The blending method practised by the House, based on the historic perpetual reserve process, places each cuvée within a living continuity, where time enriches complexity without ever diminishing brilliance.
At the table, the cuisine of the Old Ebbitt Grill favours clarity of flavour. The oysters, carefully selected, each express their origin. They are accompanied by emblematic dishes such as crab cakes, lobster and grilled fish, prepared with restraint to preserve their integrity.
Served by the glass as “Champagne Philipponnat, France, NV – 2025 Oyster Riot Champion”, Réserve Perpétuelle Brut naturally accompanies these moments. Its subtle salinity extends that of the oysters, its vinosity supports the texture, and its freshness enhances their finesse.
Old Ebbitt Grill is a place where precision of gesture, exacting taste and a spirit of sharing meet, and where Champagne Philipponnat finds, quite naturally, its place.
